Welcome to Bouillon Academy

Training at the heart of Bouillon: skills, excellence, and the Bouillon spirit.

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These training programs are intended for the employees of:

DALL·E 2025-02-13 11.46.13 - A minimalist flat design illustration representing fine dining service in a restaurant. The image features a waiter elegantly setting a table with pla
Free
Table service according to Bouillon standards
  • 0 Lessons
DALL·E 2025-02-13 11.44.17 - A minimalist flat design illustration representing workplace safety in a restaurant. The image features a kitchen worker carefully handling a sharp kn
Free
Prevention of occupational risks in the kitchen and dining area
  • 0 Lessons
DALL·E 2025-02-13 11.38.57 - A minimalist flat design illustration representing health and safety protocols in a restaurant. The image features a worker wearing a mask and gloves,
Free
Barrier gestures and health protocols in the restaurant industry
  • 0 Lessons
DALL·E 2025-02-13 11.34.08 - A minimalist flat design illustration representing food safety and hygiene in a restaurant kitchen. The image features a chef wearing gloves and a hat
Free
The fundamentals of hygiene and food safety
  • 0 Lessons
DALL·E 2025-02-13 11.59.28 - A minimalist flat design illustration representing the history and culture of a restaurant. The image features a timeline with iconic dishes, a classi
Free
The history and values of Bouillon
  • 0 Lessons
DALL·E 2025-02-13 11.57.37 - A minimalist flat design illustration representing customer service in a restaurant. The image features a smiling waiter welcoming guests, ensuring a
Free
Customer experience: hospitality and relationship management
  • 0 Lessons
DALL·E 2025-02-13 11.56.08 - A minimalist flat design illustration representing digital tools in a restaurant. The image features a restaurant employee using a tablet to manage or
Free
Introduction to Bouillon’s digital tools
  • 0 Lessons
DALL·E 2025-02-13 11.54.06 - A minimalist flat design illustration representing team management in a restaurant. The image features a restaurant manager giving instructions to a s
Free
The fundamentals of restaurant management
  • 0 Lessons
DALL·E 2025-02-13 11.47.50 - A minimalist flat design illustration representing kitchen equipment usage in a restaurant. The image features a chef operating a professional oven an
Free
Use and maintenance of kitchen equipment
  • 0 Lessons
DALL·E 2025-02-13 11.52.15 - A minimalist flat design illustration representing a cashier operating a POS system in a restaurant. The image features a cashier processing a payment
Free
Cash register training and payment management
  • 0 Lessons

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